Food Industry

Cleaning and Maintenance of Kitchen Equipment | ACTOREIN

ACTOREIN · Equipment maintenance

Cleaning and Maintenance of Kitchen Equipment

Freezers, coffee machines, and kettles have different cleaning requirements. The product to be used should be selected according to the type of appliance and its manufacturer's care instructions.

Areas of use

  • Cleaning suitable interior and exterior surfaces of freezers.
  • Removing limescale buildup in coffee and espresso machines.
  • Descaling filter coffee machines and kettles.

Related products

ACTOFREEZE CLEAN

A cleaner for use on alcohol-resistant surfaces in freezers without requiring defrosting.

ACTO ANTI-CALC

Liquid descaler for domestic and professional coffee and espresso machines.

ACTO DESCALER POWDER

Powder descaler for filter coffee machines and kettles.

Manufacturer's product descriptions

Accessibility settings

These settings help make the site easier to read and use. Adjust text size, colours, contrast and motion to suit your needs. Your preferences are saved in this browser and can be reset at any time.

Text size
100%

Enlarges text, increases line spacing and highlights text links.

ReadingAdjust reading guides and text spacing.
AppearanceChoose fonts, colours and contrast.
InteractionAdjust links, keyboard focus and motion.
PreviewView this page at phone or tablet size.

Your preference is saved in this browser.